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Not exactly sure how the pricing goes since there's no menu but dayum that Kaya is eggy. Without a doubt the most unique Kaya I've had and the eggiest by far. Luckily I got a hot and slightly crispy bun which was super fluffy as well. Guess it's a matter of luck since if it's fresh it's really divine but it won't be as good when you get a cold one. The salted butter is cold though but that's about the only complaint I have. Really quite affordable, delicious(unless you don't like eggy Kaya) and surprisingly filling.