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Located across from Starbucks in Millenia Walk, this green-tiled eatery by Teppei Group of Restaurants sees your entire salad being chopped into bite-sized pieces by a mezzaluna, a curved blade with two handles at each side. This makes it possible to eat your salad with just a spoon, great for those on the go or too busy to look down as they work through lunch. There are limited seats, so it's best to takeaway your order. Choose from eight pre-selected salad combinations (from $11.50) or customise your own (from $12.50). We like the Mentai Teriyaki Chicken Salad ($13.80) โ€” a toss of egg, cucumber, cherry tomatoes, broccoli, corn and lettuce drizzled with mentai Caesar dressing. If customising, skip the basic base of romaine lettuce and opt for Baby Spinach (additional $1) instead. For proteins, the teriyaki chicken and wagyu beef tataki (additional $1.50) are reliable options. From the basic toppings, we recommend the croutons, red apples and cherry tomatoes. As for the dressing, go for either the mentai caesar or the seaweed sesame โ€” both lusciously rich and creamy!
Avg Price: $15 per person
Photo by Burppler Jocelyn Wong

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