🤍ig: @hooyeats🤍

the 𝙊𝙘𝙩𝙤𝙥𝙪𝙨 “𝙏𝙚𝙣𝙩𝙖𝙘𝙪𝙡𝙚𝙨 𝙙𝙚 𝙋𝙤𝙪𝙡𝙥𝙚” was nicely charred and had a smoky aftertaste🤩the pairing of the smashed sweet potato was quite unexpected but interesting!