Decided to pop for a visit since we were in the east to pick my sister up from the airport! & there’s no better way than a hot bowl of ramen to comfort you before the work week begins again.

The Gyu Niku Ramen came with generous slices of beef with bouncy ramen and a lightly salted shoyu broth. The saltiness of the broth added some flavour to the well-cooked slices of beef, which ends up becoming a comforting bowl of ramen.

My mum had the Shoyu Char Siew Ramen, which comes with well-marinated, fatty slices of char siew in Shoyu broth. Even though it was based on the same broth, the meats have changed the saltiness of the broth, adding an extra oomph to the dish.

Available under #burpplebeyond, you could decide between having 1 for 1 Ramen or 1 for 1 Don.