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Was very impressed by this new brewed tea place on burpple beyond. The unique thing is that they actually brew the tea by using a coffee machine. They have a lot of interesting fruit-infused flavours and I will be back to try more of them! The lovely staff let us smell the fruit-infused tea leaves before deciding on what to order and they were so fragrant and sweet smelling.

We got the red peach tie guan yin and the pear high mountain oolong. I enjoyed the peach tie guan yin a bit more because I was in a “sweet” kinda mood and the sweetness of the peach really came through. It’s quite unlike typical bubble tea places which use fruit syrup. The peach flavour is a lot more subtle, so it really enhances the flavour of the tea and marries the two aspects together. Really liked it. The pear high mountain oolong was less sweet, but I enjoyed it too. The pear flavour was more subtle, but as a result, the tea flavour is more pronounced. There were the small dots that you can taste when eating asian pear inside, which was a nice touch.

Definitely will come back for more. The tea leaves of the grape oolong smelt so amazing and the staff there was really nice and helpful. A refreshing addition to the over-saturation of bubble tea stores in Singapore.