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Bar Cicheti’s Spring menu introduces new seasonal dishes, including the likes of one Jalapeno Pesto Spaghetti which we are enamoured with. The jalapeno pesto resonates on your palate in multiple stages and layers, with the burning tingle of the pepper intertwined with a hint of nuttiness and the sharpness of cheese. Even more flavour is piled on with a finishing of grated ricotta salata, muddled pistachio and pine nuts.

<< Invited Tasting >>

Taste: 4/5

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