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Guriru Oyster Rice - $18
Kurobuta Pork Belly - $12
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Guriru menu is inspired by the Japanese Hamayaki, grilled over charcoal. I enjoyed their Guriru Oyster Rice, which had slow cooked Japanese rice with special sauce and hyogo oysters. Kurobuta Pork Belly is a great choice to pair with the rice. It’s so tender and flavourful thanks to their homemade yakitori sauce. Fugu Mirin Boshi ($14) is marinated puffer fish slices, with texture of bakkwa, is yummy by itself or even better when pairs with sake or beer
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Guriru
@guriru.sg

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