Their cakes are extremely lacklustre and I’d recommend to give them a miss, but the ice cream bar ($9.50) was delectable! Paired the 80% dark chocolate with a double shot of espresso - the ice cream is sticky and richly flavoured, well balanced by an acidic roast. Wasn’t a fan of the 88% dark chocolate sauce as I found it a tad tart, but the 64% dark chocolate ice cream went nicely with chocolate soil and shavings!