Ordered a variety from this zi char spot via Deliveroo - Salted Egg Sotong($20 for M), Prawn Paste Chicken ($20 for M), Signature Beancurd ($18 for M), French Bean with Shrimp Paste ($12 for S), Sambal Kang Kong ($10 for S) along with some carbs. Nothing to complain about, all we had were good and seasoned nicely.

📍Seafood
Blk 107 Serangoon North Avenue 1 #01-671, Singapore, 550107