They’re currently having a promotion at $53 nett/2 people or $26.90/person!! Not sure how long their promotion is for (so call up before going down) but it’s super worth it 😍😍 Salted egg cheese is easily the best cheese pull in Singapore and it tasted so so good with bits of curry leaves and strong hints of salted egg, all masked in a scrambled-egg-looking cheese. The mookata comes in a grill with 4 side slots, of which 3 can be different cheeses (salted egg cheese, truffle cheese, mozzarella cheese, ladyboy cheese, in descending order of bombziness) and the last being grilled egg (light taste was good for neutralizing the greasiness so can eat more!!). The variety was decent with 3 main categories. Category 1 (cheap ingredients) with vegetables, 3 types of mushrooms, maggi mee and rice. Category 2 (cheap meat ish things) with cheese tofu, different types of cheese balls (so so), pork collar, pork belly and quail eggs. Category 3 (the goods) with lamb rack, beef, chicken, smoked duck, salmon, clams, scallops and imitation abalone. Felt that the seafood wasn’t great except the salmon, and the beef, pork collar and chicken (takes long to cook tho) definitely tasted better (especially with the cheese). MVP of the meal still goes to the salted egg cheese which made everything taste amazing πŸ˜‹πŸ˜‹ As if all these wasn’t enough, the meal comes with free flow super sweet drinks (thai milk tea, green tea milk tea, lemon tea) and ice cream (chocolate, raspberry ripple, mint, yam, blueberry). Pretty worth it meal with amazing superb service and no time limit. Location is near the supper stretch and opens till late as well! Free parallel parking around the area on weekends too πŸ’―πŸ’― Ambience might be a little hot and ventilation wasn’t great, but definitely a great spot to pig out and roll around in endless cheese πŸ½πŸ§€