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The Strawberry Cupcake Frappuccino was a blend of strawberry sauce, chocolate chips, ice, vanilla syrup and milk, topped with whipped cream and strawberry drizzle. This drink also happened to be the Valentine’s Day special, given its pinkish appearance.

But at S$7.90 for a Tall-size cup, the drink turned out to be a bit of a diluted strawberry milk alike taste, only to be saved a bit by the savoury bits of what reminded me as a cookie crumble texture, but that was about it. Given the same price, a Java Chip Frappuccino would have tasted way better.