beyond gifting
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From The Rice Bowl; the Chinese economy stall that also sells tzechar items just beside Roast Master and two doors away from Taste Good (aka the more famous Salted Egg Chicken Rice in Sim Lim Square).

I liked the version at Taste Good, but I found the variant at The Rice Bowl even more appealing — a good balance of sweet and savoury; saucy but not overly creamy (it maintains a gritty texture of mashed salted egg yolk) while carrying a good amount of chili powder for that occasional spiciness when one chews on them. They seem to be generous with the fried chicken chunks; crisp and served piping hot, along with warm rice and a good amount of sauce. Quite value for money now given their current promotion at $4.50; a dollar off the usual $5.50 that is listed on the menu board. Worth going for!