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ACAMASEATS & GTK💮: The Burrata tasted literally like Butter, it’s so darn sinfully delicious. Classic sourdough which is good on its own, better with the Burrata & exquisite when topped with the Burnt Garlic Powder & Olive Oil. This is one dish I can finish it myself, order another one for Pete’s sake & Life is pretty much complete. 🤤
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By far one of the best brunch I had this year. To be honest, I’d rather dine here any day of the week rather than some “cafes that ripped people’s money off with some mediocre brunch like eggs Benedict & sh*t ass coffee”
This is paired with a plate of Smoked Salmon, brunch just can’t get better than this. Even @alhsx agrees, I hope. 🔖
Ps; thanks @chefjpf for that heap of Fabulous Burrata & @akichandelle for the Hospitality!
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