Replacing defunct Ramyun & Soju at Orchid Hotel, this Japanese curry house from Hiroshima is worth checking out if you're in Tanjong Pagar. The space is rather cramped, so go solo or bring just a friend or two. They offer customised toppings and spice, like many other curry houses out there, but what really sets them apart is the inclusion of paitan soup. Diners are encouraged to add the light broth to any leftover rice and curry, turning it into a porridge-like consistency that is quite comforting. The Deep Fried Chicken Curry ($15.70) is a classic, and one that has Burppler Jianwei Low coming back from his weekly fix. For something different, try the Garlic Pork Belly Curry ($15.70). Sliced thinly, the pork was less garlicky that Burpple Tastemaker Xing Wei Chua expected, but he still enjoyed it for its juiciness. Pro tip: The bowl may look large but don't be deceived, says Xing Wei. The portion is actually good for one.
Avg Price: $20 per person
Photo by Burpple Tastemaker Xing Wei Chua