The thick, chewy and fluffy traditional min jiang kueh is freshly prepared in batches that come hot with a combination of creamy peanut butter and ground peanuts. The creamy texture from the peanut butter added more texture to the crunchy peanuts. Just look at how the peanut butter oozes and sinks into the pancake. I'm already craving for more while typing this review 🤤 》$1.20