I have loved the Green Goddess Pasta at P.S. Cafe since forever.
A vegetarian dish that uses the firmer (think very al dente) whole wheat penne, it comes tossed with plenty of vegetables in a tasty housemade herb and pine nuts paste.
I think their choice and preparation of the greens have always been spot-on; the crunchy bite from the asparagus, broccoli, skinny french beans, edamame and raw watercress really enlivens the whole dish.
The final touch of shaved Parmesan not only helps to add a nutty savouriness but seems to bring all the elements together even better.