But this round, we decided to try the tzechar style dishes instead. We went on a wrong day though, there seemed to be some problems in the kitchen and the food took 30-45mins to arrive even though it wasn't a full seating. Dishes we ordered and arranged in order of preference (also happens to be the sequence it was served lol): softshell crab drenched in chilli crab sauce with a slab of tofu, sweet and sour chicken, grilled sotong, garlic prawns. I must say the portions were quite small, with a hefty price tag, especially the squid and prawn. But at least the food was decent and parents didn't have much complains on quality of food 🤭 Thank goodness we had Burpplebeyond to offset the cost. (But I was surprised to find out that gst and svc charge was still levied on the 'free' items. Asked the restaurant and they clarified it is the restaurant's own policy. Oh wow) #burpple #burpplesg #goodtimeeatdrink #goodtimeeatdrinksg #burpplebeyondsg #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #sgfoodie