Always want to try Mi kolok in the original version and what a surprise to find this item in a vegetarian eatery in Suntec. “Mi Kolok” Or “Mee Kolok” or “Kolo Mee” is a Sarawak noodle dish (noodle tossed in the light soy sauce) topped with spring onion & fried onion. 🍜
The mi Kolok served at Nature Cafe has shiitake mushroom, seaweed, sliced lettuce, cucumber, peanuts & mock meat (we think). It is spicy & got a good crunch although we are not sure of some small stiff particle whether it is spice or else.🧐
Suggest pour the soup onto the noodle bowl to reduce heat & stir mixture before you enjoy 😉