I love a chocolate tart erring on the side of slightly bitter, so this hazelnut chocolate ($7.50) wasn’t all too bad.
But Meghan Trainor wasn’t wrong when she sang “it’s all about the base*, about the base”, and this tart base was way too hard like a biscuit and too much in proportion to the chocolate.

(*I know la, the correct lyric is “bass”)

*Note: my taste palate leans towards dark bitter chocolate at a sweet spot of 65%-72% cocoa. So please use that as a gauge of my taste perspective.