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One of the best chicken rice I've had, located at the Kim San Leng coffee shop right next to Bishan bus interchange. This is the type of chicken rice where im guessing they dunk the chicken into ice water immediately after it's cooked, which leaves it tender with the skin super q. There's always a queue, but thankfully we went there before the queue was full-blown long. Also topped up $0.50 I think for extra rice, and they gave an ENTIRE BOWL OF RICE lol.

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