frankly, I donโt get the hype. I donโt mind eating the ๐ผ๐๐ช๐ง๐ ๐ฝ๐ช๐ฉ๐ ๐๐ฃ๐ ๐๐ฃ๐๐๐ ๐พ๐ค๐ข๐๐ค ๐
๐ฎ๐ช (~$18), but I donโt see myself craving it.
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Plump and meaty, the Unagi could almost be good. But with the overwhelming marinade and the heavy oiliness of the Unagi fighting for flavour dominance, I couldnโt enjoy this as much. ๐ฑ
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For a lean cut, my pork was rather fatty, with layers of fat embedded into the lean meat. For some strange reason, the marinade worked better here, and if it wasnโt soggy by the time I ate this, I wouldโve enjoyed it more ๐ญ
Ig @goodfomood
