You know how often I come here :) It's where I go for good and affordable sushi, and I've been here no less than 20 times? There's even a $68 option if you don't need uni, but I find the $98 version very worth it because Chef Roy serves good Japanese uni as well.
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This finale bowl is only available in the $98 sushi omakase. Bafun uni is first mashed and mixed with the rice so that every grain is coated with uni, then topped with more uni and ikura. In this bowl here, I was given sea grapes as well, though this green caviar isn't always available.
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The only problem with this place is that it's incredibly difficult to get a seat, especially on Fridays and Saturdays.
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