I didn’t remember the name of it but it’s supposed to be another bubble milk tea (I might be wrong but… eeh?). They have the same concept as Gong Cha’s drink customisations; sugar level and amount of ice. What I found the difference with this brand is that their pearls are soaked with sugar syrup (I think) because you really get the sweetness of sugar from chewing it. Might have to come again to actually try what’s better than the average milk tea.

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