Homeground definitely lives up to the many glowing reviews! They recommend their whiskey ribeye ($26+) - the charcoal grill makes for a delightful char whilst retaining its juices. It was also cooked to a perfect medium rare as requested, which certainly earns a few extra points! The 200g portion is a real steal for its price. We added black truffle salt ($2+) - the truffle is a brilliant burst of flavour and adds a new dimension, but the red wine reduction and sea salt provided is more than sufficient! A really enjoyable meal - looking forward to a return visit 🥳