The must order dish at this restaurant, the soup was said to be pressure cooked with the chicken and no water was added. The instructions for this dish is to drink the soup first, then add the chicken into the dish with bean sprout and mix in with the chilli oil sauce provided. the chilli sauce wasn’t spicy to me and elevated the taste of the chicken, which was otherwise bland as the taste had most likely went into the soup. The soup was a little salty but still very refreshing.