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One of Plain Vanilla Bakery’s Flavours of the Month, the Rose Pistachio was a beautiful union of the two delightful elements. Filled with a rose-scented whipped cream core, the cupcake was topped with a swirl of rose water pistachio buttercream, studded with more crunchy pistachio and finished with a rose bud. Buttery and moist, the hints of floral in the cream seemed to round out the nuttiness. I also found the flavours gentle yet fragrant and refreshing with them complementing one another.

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