πŸ’•2 cups all-purpose flour
πŸ’•2 tsp baking powder
πŸ’•1 stick salted butter.
πŸ’•2/3 cup granulated sugar
πŸ’•2 large eggs.
πŸ’•1 tsp vanilla extract
πŸ’•1/4 tsp lime juice
πŸ’•1/2 cup milk (I used chocolate milk)
πŸ’• fresh blueberries
πŸ’•dark chocolate chip and chocolate chip

Steps :
1️⃣ Preheat the oven to 190c, In a medium bowl, whisk together the flour and baking powder.
2️⃣ In the other bowl, beat the butter and sugar until light and creamy, Add the eggs one at a time,and add the vanilla extract and lime juice.
3️⃣ Gradually mix in the flour mixture, alternating with the milk. The batter will be thick.
4️⃣ Add Blueberry and chocolate chip, Using a rubber spatula, fold the berries and chocolate chips into the batter.
5️⃣ Spoon the batter into a muffin tin lined with paper liners / paper cupcake (I’m using paper cupcake) and bake until golden brown around 20-25 mins depend on the size of the paper cupcake.

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