Why come to Spago and have a burger you might ask? Between that perfectly medium rare, juicy patty, crisp lettuce, aged cheddar and gruyere, tangy pickles, onion-jalapeño marmalade and garlic aioli, it’s pretty ridiculous not to! Even the brioche buns delight; light and fluffy, it presses down easily in your hands, making the gargantuan task of fitting the ends of this burger into your mouth just that little bit easier. We were so full at the end of this, we had to da bao the entire basket of golden fries to our movie after. 😂