Unlike the rest of the burgers I’ve been downing of late, these really weren’t much to rave about and didn’t really justify my expanding waistline 🤔 Opened by the guys behind No Signboard Holdings (of No Signboard Seafood) and touting to be a localised Macca’s of sorts, it’s an interesting concept that has a lot of potential — as well as space for improvement. We only managed to try the Satay Burger & Chicken Rice Burger, of which the former was unexpectedly disappointing. Buns were super dry, stiff, and dense, can’t even compare to Macca’s really; sauce was clump, way too thick, and overly sweet without that typical peanutty fragrance; grilled chicken was tiny and lacklustre. The idea behind it is lovely though, and I’m sure it can be a really delish burger with proper execution.

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