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I really like Hoho Korean’s rendition of the seafood pancake. It is cooked till crispy and is studded with prawns, squid, clams albeit the tiny frozen types sold in the supermarkets. It is served with a killer umami dip topped with chives and sesame seeds. The pancake tends to be a little greasy but is soooo good I can finish the whole thing on my own in one sitting. Enough said.

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