The chashao was well seasoned with salt and pepper and carries a melt-in-the-mouth tenderness. The tofu was served together with the ebi dipping sauce, adding a distinct ebi taste and slight saltiness to the otherwise plain tofu, a unique twist to the usual shoyu-with-tofu dish.
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Where to dine?
Ebi Tori Menzo
26 Beach Road B1-18 Singapore 189768
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Thanks @rachtrq for the review.