Although I've had way too little jajangmyeons in my lifetime (a fact I intend to change), this Jajangmyeon ($10/$12 - it's cheaper during lunchtime!!!) is definitely one of the best I've tried, with a thick black bean sauce that was neither too salty nor starchy, and a decent portion of minced pork and onions. Sauce to noodle portion was also pretty spot-on.

Plus points for their handmade noodles, which retained a delightful chewiness and texture, even when cold, as I was struggling to finish......

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