Adorned with castella cake crumbs, the bottom layer was creamy, rich and thick whereas the top layer was light, smooth with a melt-in-the mouth texture. A luscious, rich milky flavour that literally melted my heart 💖. Using the finest and quality ingredients, this delicate and velvety double fromage cheesecake are airflown from Hokkaido, saving me the trouble and expenses to fly to Japan! 💖 Personally prefer this flavour over the matcha one (surprisingly), with its more prominent milky flavour and fragrance. .
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#burpple #smittenchoice #smitteneats