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Pleasantly surprised by the quality of their desserts. The Lemon Curd Tart was mouth-puckeringly delicious and beautifully balanced, as was the moist Carrot Cake, slathered with citrusy cream cheese and generously studded with nuts and fruit.

But the one that excels them all, is none other than the Matcha Milk Pie. Its robust, earthy matcha fragrance instantly arrests your tastebuds when you sink your teeth into it, the pleasure further amplified by the buttery tart and creme fraiche. Matcha lovers, be sure not to miss this!