Having the Better Scoop’s signature specialty waffle a little closer to home, Ri Ri Cha’s Nian Gao Waffle ($6.80 ala carte) was as good as I remembered! I love the balance of chewy and crispy; the kinda airy center is best with the light, crunchy edges. Sticking to their more classic tea-infused scoops, I got the Tie Guan Yin again and tried their Matcha Butterfly Pea Soy for the first time. Surprisingly rich, the dual-coloured ice cream was perfectly smooth and pleasantly bittersweet. The vibrant grassy flavour was also nicely matched by the light milkiness of the soy swirl - a good choice for matcha lovers.