I usually add on the fried sunny-side-up even though there’s already egg in the fried rice, but I love liquid yolk so... 😜
:
The highlight for me is dousing the whole plate with the stall’s belachan concoction, I love the spicy and pungent fermented shrimp chilli sauce, so much that I would’ve slurped it up if it wasn’t so spicy.
:
Issan Thai’s green curry and basil chicken are also hot sellers. It’s located at Tanjong Pagar Food Market #02-13.
#burpple

Congratulations, your review has been selected as our Review of the Day (#BurppleRotD)! 🌟🌟 Check out the feature on our official Instagram account (@burpple).