This features a large claypot congee with strips of chewy chicken, crunchy fried shallots, and crisp spring onions, all of which combine to offer thick grainy sweet savoury vegetal salty flavour.
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Over the top is laid a strip of crisp airy fried dough fritter, which has beautiful bready sweet flavour.
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Accompaniments include; soft soy braised peanuts with nutty salty grainy flavour, and bouncy century egg with crunchy pickled ginger having eggy sweet herbal flavour.
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Also soft salted black beans with grainy salty flavour, crunchy juicy pickled mustard greens with vegetal salty flavour, crisp crunchy fried anchovies and roasted peanuts with grainy nutty salty savoury flavour, and finally a creamy sesame sauce with nutty sweet flavour.
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Qin Restaurant
The Clan Hotel
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