This cake was so beautiful, so I apologise that this picture doesn’t do it justice. I was too excited to try it. This peachy earl cake was a burst of fruit-tea flavours🤣 The layer of pink peach mousse on the outside was just the right amount of sweet - and I loved how it seemed to have a chocolatey undertone to it. The inside of the cake was packed with different layers - earl grey sponge, earl grey mousse, and peach jelly. The peach jelly for some reason was on the sour side, visually looking more like raspberry jam. But this fruity sourish element remained a perfect complement and apt flavour to this cake. However, there was a professed hazelnut crumble in the description list, and I only wished that I could have tasted it. Perhaps, the fruit and tea flavours had overwhelmed the crumble so much that the hazelnut nodes were undermined. Nonetheless, it is still one beautifully made cake, suitable for individuals who’d prefer fruity flavours!
Rate:🌟🌟🌟🌟