Lunch was international and dinner featured more local favourites. The satay had the longest queue.
There must always be space for dessert. Chocolate brownie in the foreground and panna cotta (which tastes more like a vanilla pudding) were the plated desserts today.
What I like about Club Med is that while it is a resort for families, they respect privacy of adults. During lunch, we dined at an adults-only dining area.