The noodles was made fresh, pulled and handmade to order. Where can you get freshness like this? Maybe at a high end establishment or from a affordable hawker/Chef that takes pride in his/her culinary skills and food. Each noodle has a slight difference in thickness which was part of the charm of it being handmade.
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Chewy and springy, the noodles are perfect. The sauce however, wasn’t as robust and fragrant as I’ve hoped for. The price is slightly more expensive than the others but the noodles made the trek to Chinatown worth it.

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