Nicely charred Wagyu Tomahawk Ribeye, cooked to medium-rare.
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The texture of the beef is succulent with a solid meaty bite on it.
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This is the last week of Sizzlin' Specials at AquaMarine @marinamandarinsg . Full review is up on Chubbybotakkoala.com or copy the link to your browser: http://bit.ly/cbk-532 .
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