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Signature Chilli Pomelo Crab πŸ¦€ Balls (S$10)
Hand peeled crab meat, bound by egg white, deep fried into a tasty ball, served with famous Blue Lotus chilli pomelo sauce.
While it was packed with chunky meat, the pomelo was barely felt.
By the way it gave me hives. Maybe it’s just me having a bad reaction .
.
From Blue Lotus @BlueLotus_Sg , 10 booth
at Heritage Lane section of The Great Food Festival in @RWSentosa
Location : The Forum, Level B1
Date : 21 - 24 September 2017
Time : 11am - 10pm
Organized by @SavourEvents