This cosy, open-kitchen pasta bar nestled in the heart of Keong Saik Road relies on just 11 pasta dishes to impress. For a fun date night idea, get seats at the counter to watch the pasta chefs at work. Although on the saltier side, the Pappardelle ($30) with rabbit ragu, pine nuts and olives makes for a wonderfully unique and delicious meal. The Burpple community is also loving the wanton-like Tortelli ($26), filled with pumpkin and slicked in sage sauce.
Photo by Burppler The RantingPanda