Located a few minutes walk from Botanic Gardens MRT, Asia's first standalone affogato concept, @theaffogatobar really impressed me with their new series "Affogato Round the World".

🍵Banira Uji-cha ($14)
Madagascan vanilla bean gelato, Matcha cake, azuki red beans, matcha streusels, served with @craftteafox Uji Matcha.

The cup of Matcha was definitely potent - extremely rich, thick and bitter, meant to pair perfectly with the other sweeter components. Really loved how everything came together so well, with the streusels adding good texture and sweetness from the icecream and red bean to balance the Matcha's bitterness, and helping to add flavour at the same time. Only qualm is I'd have loved the Matcha Cake to be a tad less dry!