๐Ÿ“๐Ÿ†•@thefrenchfold โœจ
๐Ÿ’ฐ~ $20
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โœจ๐Ÿ’“managed to grab seats at @thefrenchfold with my first foodie bud @fatpigdiary , been a while๐Ÿ’“โœจstarted by @mercimarcel group, first impression they do live up to their good service/expat lifestyle cafe๐Ÿคญbravo of their sound insulation design๐Ÿ˜‚โœจ I love how the place is not noisy even during crowded times๐Ÿ‘
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๐Š๐š๐ฅ๐ž ๐ ๐ซ๐ข๐ฅ๐ฅ๐ž๐ ๐œ๐ก๐ข๐œ๐ค๐ž๐ง ๐ฌ๐š๐ฅ๐š๐ ๐ข๐ง ๐š ๐ ๐š๐ฅ๐ž๐ญ๐ญ๐ž ๐›๐จ๐ฐ๐ฅ ๐Ÿฅ—($22) definitely stood out for me compared to the usual galettes and other crepe places in Singapore ๐Ÿ‡ธ๐Ÿ‡ฌ i love the good amount of kale enough for 2-4 people๐Ÿฅฌ the bowl is more for aesthetic with good crisp but gets soggy under due to the tangy sauce. The grilled chicken is bit dry but overall a good quantity and quality grated aged parmesan and fresh kale ๐Ÿฅ—
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๐๐จ. ๐Ÿ“ ๐ฌ๐ญ๐ฎ๐Ÿ๐Ÿ๐ž๐ ๐œ๐ก๐จ๐ซ๐ข๐ณ๐จ ๐ฌ๐ฅ๐ข๐œ๐ž๐ฌ, ๐š๐ง ๐จ๐ซ๐ ๐š๐ง๐ข๐œ ๐ฌ๐ฎ๐ง๐ง๐ฒ ๐ฌ๐ข๐๐ž ๐ฎ๐ฉ ๐ž๐ ๐ , ๐œ๐จ๐ฆ๐ญ๐ž ๐œ๐ก๐ž๐ž๐ฌ๐ž ($17) i love the burned crisp buckwheat galette with a hint of sour which complements the savory pizza-like combi ๐Ÿ•โœจ
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๐€๐ซ๐ญ๐ข๐ฌ๐š๐ง๐š๐ฅ ๐Œ๐š๐ง๐ฎ๐ค๐š ๐ก๐จ๐ง๐ž๐ฒ, ๐ซ๐จ๐š๐ฌ๐ญ๐ž๐ ๐›๐ฎ๐œ๐ค๐ฐ๐ก๐ž๐š๐ญ ๐ฌ๐ž๐ž๐๐ฌ, (๐œ๐ก๐š๐ง๐ ๐ž๐) ๐ฌ๐ญ๐ซ๐š๐ฐ๐›๐ž๐ซ๐ซ๐ฒ ๐›๐š๐ฌ๐ข๐ฅ ($10) ๐Ÿ“๐ŸŒฟ๐Ÿฏ the galette is so softttttt๐Ÿ˜ melts in your mouth together with the natural sweetness of the honey and works so much better with the light refreshing flavor of strawberry and basil from @bopgelato !!!!๐Ÿฅฐ๐Ÿ’– a beautiful gentle dessert combination ๐ŸŒธ๐ŸŒท๐Ÿ’
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Wonโ€™t mind going back again, the soft moody ambience with classy casual menu is perfect for any gatherings ( 2 hour dine in time๐Ÿ‘)
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