Have been eyeing this place since it opened because it seemed quite affordable. Honestly wasn’t expecting much, but it was not bad! This is their snow beef don ($11.90), which consists of a very generous portion of flame-grilled thin beef slices, topped with a cream sauce and Parmesan. You also have the choice of stewed cabbages or seasoned beansprouts, of which I chose the latter.

Didn’t think it was a lot initially, but they really pile up that beef! Although tender, it’s on the sweeter side, so those who prefer their savoury food to be less sweet may not enjoy it as much. You can also taste how charred and smoky the beef is too, which surprised me. I thought it was really value for money for the portion of beef though, even though the cheesy cream taste got a bit overwhelming for me at the end. The beansprouts are the Korean kind and I liked them quite a lot.

Overall, not bad, and quite value for money! Sort of like Yoshinoya, but the quality seems a bit better to me. Quite a big portion too, felt like I could have gone for the mini bowl which costs $7.50 instead, but note that the bowl looks much sizeably smaller. P.s. They also have a promotion going on now where you can get up to 30% off if you’re having a late lunch