Why are ice kachang so expensive these days? | Burpple

Why are ice kachang so expensive these days?

Why are ice kachang so expensive these days?

$18 for this. 😵
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🚇 Tanjong Pagar. 52 Tanjong Pagar Road. Singapore 088473.

Opening Hours:
Daily: 12am to 5pm, 7.30pm to 12am

Clara Bean

Level 10 Burppler · 2009 Reviews

Jan 6, 2016

the da bang

52 Tanjong Pagar Road, Singapore

Korean Fusion Brunch!

Korean-Australian Café is gooooooood!

Ice cube mocha at #dabangsg 💣💣💣 #lazysunday #sgfood #sgcoffee #sgcafe #instafood #sweettooth #caffeineplease #hangryeats #burpple

#throwback #越吃越饿 #foodhunt #burpple #burpplesg #cafehoppingsg

Want to try something new?

Matcha Latte made with matcha ice cubes - an idea that was brilliant but really poorly executed with the 80 degrees milk that we can't even manage to hold and do a pour shot, and the lackluster taste of matcha and milk altogether!

Why are ice kachang so expensive these days?

Australian Korean Brunch

Nacho Cheese Omelette [$16].

Our lunch feast courtesy of @dabang.sg!

Need a adjustment in my body clock pronto!

Spending quality time with my favourite bestie over interesting drinks at a Australian dessert cafe with Korean Twist.

See more food at the da bang ›

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Marutama Ra-men (City Square Mall)

Marutama Ra-men (City Square Mall)

180 Kitchener Road, Singapore

Hong Kong Street

Hong Kong Street

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