🤍ig: @hooyeats🤍

battling a long queue during peak hours, we were pretty excited when we first saw the highly-raved 𝙈𝙚𝙣𝙩𝙖𝙞𝙠𝙤 𝙎𝙖𝙡𝙢𝙤𝙣 [$10] bowl!

what really impressed me was the thickness of the salmon fillet, and just how juicy it was! i'm not the biggest fan of cooked salmon (i prefer mine raw) but this one hit different 😩 it was lightly-cooked, such that it was slightly pink on the inside and really tender 😍 AND THE MENTAIKO MAYO WAS SO CREAMY I LUV
of course, the most unique feature of the bowl was definitely the butterfly pea-cooked rice (it's not every day i get to eat blue rice), which supposedly has multiple health benefits. it boasts a vivid blue color, but doesn't taste thaaaat different from regular rice if you're wondering. it was okay, although it fell a little on the mushy side.

🍙 overall: would i get it again? maybe, but probably just for the salmon! but i would say it was a pretty interesting experience heh. in the middle of amoy food street where it's nestled among many other food stalls, it's easy to miss it, but i think it's worth one try
🌟 rating: 7/10