Types Of French Oysters. by Kelly Must Eat | Burpple

Types Of French Oysters.

Types Of French Oysters.

The first time I like French oysters

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Kelly Must Eat

Level 6 Burppler · 187 Reviews

Jun 4, 2014

Absinthe

Absinthe

72 Boat Quay, Singapore

Yesterday's #dessert - Ménage à Trois, a trio of Valrhona #chocolate.

Duck Confit

The best way to start a great French meal is with duck rillette that is slightly peppery and subtly stringy with a creamy texture that allows for easy spreading either over crispy toast slivers or warm baguette slices.

The holy trinity of dark chocolate – sponge, mousse and sauce.

Fork-tender, red wine-drenched beef cheek with mashed potatoes and the obligatory broccoli floret and sugar snap pea.

Lobster bisque!

Toast's best friend!

Because pork pâté wins everything.

Braised Wagyu Beef Cheeks in Red Wine, Creamy Mash and Green Beans Beef cheek is always one of my favorites!

Angus Beef Burger

Foie Gras

Australian King Prawn

See more food at Absinthe ›

The Masses

The Masses

85 Beach Road, Singapore

Absinthe

Absinthe

72 Boat Quay, Singapore

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