Heh, what a better way to find food recommendations ya? From one good food to another. 😁 the fried Hokkien mee at Choon Hiang has slightly more beehoon than usual so it actually feels less starchy compared to other Hokkien mee, perfect for small eaters! I had both the carrot cake and the Hokkien mee to myself. 🤣😋 the Hokkien mee served here is the dry variant but rest assured! It's dry because the stock has sufficiently been absorbed into the noodles and beehoon, giving it its flavour! The lack of prawns and sotong here is because of my allergy to seafood but I enjoyed it nonetheless! - 👴🏻 #burpple